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In the Kitchen with Kate

In the Kitchen with Kate

culinary concoctions and creations

Honey Cake with Strawberries

New to the Easter table, this cake has an intense honey flavor. So if you don’t like honey, give this one a pass. Ingredients 1 1/2 cups… Read more “Honey Cake with Strawberries”

April 14, 2020 by inthekitchenwithkate

Apple Cinnamon Dutch Baby

After a cold and blustery walk in the woods, safely six feet from my walking buddies, a cozy supper is in order. This is an easy peasy… Read more “Apple Cinnamon Dutch Baby”

March 30, 2020March 30, 2020 by inthekitchenwithkate

Dark Chocolate Zucchini Bread

Baking has always been a stress reliever for me, with the added benefit of providing yummy goodies for stress eating. This morning’s goodness is thanks to Princess… Read more “Dark Chocolate Zucchini Bread”

March 25, 2020March 25, 2020 by inthekitchenwithkate

Immunity Boosting Orange Loaf Cake

All this social distancing means more time at home to cook. I’ve made some old favorites, like my bison chili and broccoli quiche. Today I figured a… Read more “Immunity Boosting Orange Loaf Cake”

March 21, 2020March 21, 2020 by inthekitchenwithkate

Mini Mardi Gras Cakes

I made these little lemon Bundt cakes to celebrate Mardi Gras after Sunday Supper tonight. I used my lemon pound cake recipe, and baked them at 350… Read more “Mini Mardi Gras Cakes”

February 24, 2020February 24, 2020 by inthekitchenwithkate

Love Muffins – Carrot Apple Craisin Muffins

Life in a northern climate involves shoveling snow. Shoveling drives, shoveling sidewalks, shoveling off cars. I don’t mind shoveling so much. Except late at night after a… Read more “Love Muffins – Carrot Apple Craisin Muffins”

February 2, 2020 by inthekitchenwithkate

Egg Nog Cranberry Trifle

This was a new holiday dessert for our Christmas feast. It’s simple enough but tastes exquisite. Ingredients 2 boxes Trader Joe’s soft lady fingers 1 recipe of… Read more “Egg Nog Cranberry Trifle”

January 2, 2020 by inthekitchenwithkate

Gingerbread Cake

I tried this recipe from King Arthur Flour this year, using fresh ginger paste instead of ground ginger. I made four mini-loaves to share and a fancy… Read more “Gingerbread Cake”

December 26, 2019December 26, 2019 by inthekitchenwithkate

Pumpkin Porter Spice Cake

Last year, Alaskan Brewing released a limited edition Pumpkin Imperial Porter. I’ve been saving it for something festive, and the beginning of Fall seems a worthy way… Read more “Pumpkin Porter Spice Cake”

October 14, 2019October 14, 2019 by inthekitchenwithkate

Lemon Loaf

This recipe is based on Ina Garten’s, but has less sugar and more lemon. It makes 1 big loaf or two medium loaves. Ingredients 1 1/2 cups unbleached… Read more “Lemon Loaf”

June 28, 2019 by inthekitchenwithkate

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